menu: appetizers

1.	Tempura Appetizer delicately battered and deep-fried	vegetable v $5.95 shrimp & vegetable $7.95
2.	Gyoza deep-fried dumplings	pork dumplings $5.50 vegetable dumplings v $5.50
3.	Shumai shrimp-filled potstickers	regular (5 pcs) $5.50 jumbo (4 pcs topped w/ whole shrimp) $6.50
4.	Goma-ae v boiled spinach chilled and topped with sesame sauce	$4.95
5.	Edamame v boiled soy beans in the pod, lightly salted	$3.95
6.	Tatsuta-age homemade chicken nuggets	$5.95
7.	Nasu No Shigi Yaki eggplant with ginger/chicken topping	$6.95
8.	Yakitori charbroiled chicken and onion skewers	$6.50
9.	Asparagus Beef Maki asparagus wrapped with sliced beef, grilled	$6.95
10.	Negamaki beef-wrapped green onion roll, grilled	$5.95
11.	Kotobuki Shrimp broiled, pan-fried shrimp topped with a tangy sauce	$7.95
12.	Calamari lightly breaded squid, our own special recipe	$7.95
13.	Soft Shell Crab tempura-fried soft shell crab w/ ponzu dipping sauce	$8.95
14.	Age-dashi Tofu deep-fried tofu cakes in a flavorful broth	$5.95

v denotes vegetarian items

(419) 882-8711